A Beginner’s Guide to Mizrahi Music

“If I had to compare Mizrahi music with food—which I do, because food is the other super important cornerstone of Mizrahi culture—I’d say it can best be described as a blend of lemon, ginger, and cinnamon: warm and fresh, with just the right amount of kick to open up your throat and heart and get your feet moving.”

TALI AHARONI, “A Beginner’s Guide to Mizrahi Music,” Hey Alma, June 24, 2020.

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